Date Caramel Dark Chocolate Yogurt Parfait | Jordo's World
Date Caramel Dark Chocolate Yogurt Parfait
15 mins prepServes 2
This high-protein dessert/snack features creamy Greek yogurt, a sweet date caramel layer, and a hardened dark chocolate 'magic shell', all sprinkled with sea salt. It's quick, easy, and a delicious way to enjoy dates.
To make date caramel: Add the pitted dates and coconut milk to a food processor (or high-powered blender). Blend until the mixture is smooth and there aren’t any date chunks. If needed, add more coconut milk, about 1 tbsp at a time, until the mixture is smooth. Pulse in vanilla and sea salt. Taste test and add more of any ingredient you wish for desired taste. Store in a sealed jar in the fridge. Note: if your dates are older or a little more tough, soak in water for about 15-30 minutes before blending.
For parfait: Add plain Greek yogurt to a bowl. Spread a layer of date caramel on top of the yogurt. Add melted dark chocolate and spread evenly on top of the date caramel. Sprinkle with sea salt. Place in the fridge for about 20 minutes to create a “magic shell”. Take out and enjoy!!
